Smitten kitchen keepers: new classics for your forever files
(Book)
"The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook--a collection of essential recipes for meals you'll want to prepare again and again. Deb Perelman is the author of two best-selling cookbooks, the OG of the culinary blogosphere, the homegrown brand with more than a million Instagram followers, the self-taught cook who obsessively tests her recipes until they're perfect. Here, in her third book, Perelman presents 100 new recipes (plus a few old favorites from her site) that aim to make shopping easier, preparation more practical and enjoyable, and food more reliably delicious for the home cook. What's a keeper? It's a brilliantly fuss-free lemon poppy seed cake. It's Perelman's favorite roasted winter squash. It's an epic quiche. It's a slow-roasted chicken on a bed of unapologetically schmaltzy croutons. It's the only apple crisp she will personally ever make. It's perfect spaghetti and meatballs. These are the fail-safe, satisfying recipes you'll rely on for years to come--from Perelman's forever files, to yours"--
Notes
Perelman, D., & Washburne, B. (2022). Smitten kitchen keepers: new classics for your forever files. First edition. New York, Alfred A. Knopf.
Chicago / Turabian - Author Date Citation (style guide)Perelman, Deb and Barrett, Washburne. 2022. Smitten Kitchen Keepers: New Classics for Your Forever Files. New York, Alfred A. Knopf.
Chicago / Turabian - Humanities Citation (style guide)Perelman, Deb and Barrett, Washburne, Smitten Kitchen Keepers: New Classics for Your Forever Files. New York, Alfred A. Knopf, 2022.
MLA Citation (style guide)Perelman, Deb, and Barrett Washburne. Smitten Kitchen Keepers: New Classics for Your Forever Files. First edition. New York, Alfred A. Knopf, 2022.
Record Information
Last Sierra Extract Time | Apr 17, 2024 11:40:37 AM |
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Last File Modification Time | Apr 17, 2024 11:40:53 AM |
Last Grouped Work Modification Time | Apr 22, 2024 08:54:08 PM |
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505 | 0 | |a Introduction -- Using this book -- Breakfast anytime -- Salad -- Soups and stews -- Vegetables -- Meat and one perfect plate of shrimp -- Sweets -- Sips and snacks. | |
520 | |a "The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook--a collection of essential recipes for meals you'll want to prepare again and again. Deb Perelman is the author of two best-selling cookbooks, the OG of the culinary blogosphere, the homegrown brand with more than a million Instagram followers, the self-taught cook who obsessively tests her recipes until they're perfect. Here, in her third book, Perelman presents 100 new recipes (plus a few old favorites from her site) that aim to make shopping easier, preparation more practical and enjoyable, and food more reliably delicious for the home cook. What's a keeper? It's a brilliantly fuss-free lemon poppy seed cake. It's Perelman's favorite roasted winter squash. It's an epic quiche. It's a slow-roasted chicken on a bed of unapologetically schmaltzy croutons. It's the only apple crisp she will personally ever make. It's perfect spaghetti and meatballs. These are the fail-safe, satisfying recipes you'll rely on for years to come--from Perelman's forever files, to yours"--|c Provided by publisher. | ||
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