Nadiya bakes
(Book)
Author:
Contributors:
Terry, Chris (Photographer), photographer.
Published:
New York : Clarkson Potter/Publishers, [2021].
Format:
Book
Edition:
First American edition.
Physical Desc:
255 pages : color illustrations ; 26 cm
Status:
Description
"The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats. When Nadiya Hussain, the UK's "national treasure," began cooking, she headed straight to the oven--which, in her home, wasn't used for baking, but rather for storing frying pans! One day, her new husband asked her to bake him a cake and then... she was hooked! Baking soon became a part of her daily life. In her newest cookbook, based on her Netflix show and BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your home. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created an ultimate baking resource for just about every baked good that will entice beginner bakers and experienced pastry makers alike"--
Copies
Location
Call Number
Status
Last Check-In
MCPLD Clifton Adult
641.81 H972n
On Shelf
Feb 13, 2024
MCPLD Orchard Mesa Adult
641.81 H972n
On Shelf
Apr 15, 2024
Location
Call Number
Status
Last Check-In
Buena Vista Adult Non-Fic
641.81 Hus
On Shelf
Jun 6, 2022
EVLD Avon Public Library
641.815 HUS
On Shelf
Mar 2, 2024
GCP Glenwd Non Fiction
641.815 HUS
On Shelf
Dec 8, 2023
GCP Rifle Non Fiction
641.815 HUS
On Shelf
Dec 22, 2022
GCP Silt Non Fiction
641.815 HUS
On Shelf
Sep 25, 2021
GRC Fraser Valley Library Non-Fiction
641.81 HUS
On Shelf
Nov 27, 2021
MRLD Montrose Nonfiction 600
641.815 Hus
On Shelf
Apr 4, 2024
SSCL Bud Adult Nonfiction
641.815 HUS
On Shelf
Nov 1, 2021
TELL WPL Adult NonFiction
641.815 HUSSAIN
On Shelf
Oct 18, 2023
Vail Public Library Non Fic & Classics
641.81 HUS
On Shelf
Jun 6, 2022
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More Details
Language:
English
ISBN:
9780593233733, 0593233735
Notes
General Note
Originally published in Great Britain by Michael Joseph, a division of Penguin Random House Ltd., London, in 2020.
General Note
Includes index.
Description
"The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats. When Nadiya Hussain, the UK's "national treasure," began cooking, she headed straight to the oven--which, in her home, wasn't used for baking, but rather for storing frying pans! One day, her new husband asked her to bake him a cake and then... she was hooked! Baking soon became a part of her daily life. In her newest cookbook, based on her Netflix show and BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your home. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created an ultimate baking resource for just about every baked good that will entice beginner bakers and experienced pastry makers alike"--,Provided by publisher.
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Citations
APA Citation (style guide)
Hussain, N., & Terry, C. (. (2021). Nadiya bakes. First American edition. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation (style guide)Hussain, Nadiya and Chris (Photographer), Terry. 2021. Nadiya Bakes. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Humanities Citation (style guide)Hussain, Nadiya and Chris (Photographer), Terry, Nadiya Bakes. New York, Clarkson Potter/Publishers, 2021.
MLA Citation (style guide)Hussain, Nadiya, and Chris (Photographer) Terry. Nadiya Bakes. First American edition. New York, Clarkson Potter/Publishers, 2021.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
76133d0d-5618-ac90-4761-8a7a61aa1039
Record Information
| Last Sierra Extract Time | Apr 17, 2024 09:59:17 AM |
|---|---|
| Last File Modification Time | Apr 17, 2024 09:59:31 AM |
| Last Grouped Work Modification Time | Apr 17, 2024 09:59:24 AM |
MARC Record
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| 245 | 1 | 0 | |a Nadiya bakes /|c Nadiya Hussain ; photography by Chris Terry. |
| 246 | 1 | 4 | |a Nadiya bakes :|b over 100 must-try recipes for breads, cakes, biscuits, pies, and more. |
| 250 | |a First American edition. | ||
| 264 | 1 | |a New York :|b Clarkson Potter/Publishers,|c [2021] | |
| 264 | 4 | |c ѕ́ا́ةƯ2020. | |
| 300 | |a 255 pages :|b color illustrations ;|c 26 cm | ||
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| 500 | |a Originally published in Great Britain by Michael Joseph, a division of Penguin Random House Ltd., London, in 2020. | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Introduction -- Cakes, mini cakes & one-pan bakes -- No- bake bakes -- Tarts & pies -- Desserts -- Celebration bakes -- Cookies & bites -- Breads & buns -- Savory bakes. | |
| 520 | |a "The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats. When Nadiya Hussain, the UK's "national treasure," began cooking, she headed straight to the oven--which, in her home, wasn't used for baking, but rather for storing frying pans! One day, her new husband asked her to bake him a cake and then... she was hooked! Baking soon became a part of her daily life. In her newest cookbook, based on her Netflix show and BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your home. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created an ultimate baking resource for just about every baked good that will entice beginner bakers and experienced pastry makers alike"--|c Provided by publisher. | ||
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| 650 | 0 | |a Cookies.|0 https://id.loc.gov/authorities/subjects/sh85032170 | |
| 650 | 0 | |a Pies.|0 https://id.loc.gov/authorities/subjects/sh87007470 | |
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