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Fannie in the kitchen: the whole story from soup to nuts of how Fannie Farmer invented recipes with precise measurements
(Book)

Book Cover
Average Rating
Contributors:
Carpenter, Nancy, illustrator.
Published:
New York : Aladdin Paperbacks, 2004.
Format:
Book
Edition:
1st Aladdin Paperbacks ed.
Physical Desc:
36 unnumbered pages : color illustrations ; 28 cm
Rating:
3.9.
Status:
Description

Fannie Farmer is a mother's helper in the Shaw house, where the daughter gives her the idea of writing down precise instructions for measuring and cooking, which eventually became one of the first modern cookbooks.

Also in This Series
Copies
Location
Call Number
Status
Last Check-In
MRLD Montrose Juvenile Easy Books
Hop
On Shelf
Dec 18, 2023
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More Details
Language:
English
ISBN:
9780689869976
Accelerated Reader:
LG
Level 3.9, 0.5 Points
Lexile measure:
580

Notes

General Note
"Including helpful hints from her famous cookbook"--P. facing t.p.
Citation/References
Booklist,,5/15/2001
Citation/References
Horn Book Guide,,10/2001
Citation/References
Horn Book Magazine,,5/2001
Citation/References
Kirkus Review,,3/15/2001
Citation/References
Library Talk,,9/2001
Citation/References
New York Times Review of Books,,6/17/2001
Citation/References
Publisher's Weekly,,4/23/2001
Citation/References
School Library Journal,,5/2001
Description
Fannie Farmer is a mother's helper in the Shaw house, where the daughter gives her the idea of writing down precise instructions for measuring and cooking, which eventually became one of the first modern cookbooks.
Target Audience
3.9.
Target Audience
2-4.
Target Audience
Lexile value, 380,Metametrics.
Study Program Information
Accelerated Reader AR-ATOS,3.9,0.5,43512
Study Program Information
Reading Counts RC,2.8,2.0,31395
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Citations
APA Citation (style guide)

Hopkinson, D., & Carpenter, N. (2004). Fannie in the kitchen: the whole story from soup to nuts of how Fannie Farmer invented recipes with precise measurements. 1st Aladdin Paperbacks ed. New York, Aladdin Paperbacks.

Chicago / Turabian - Author Date Citation (style guide)

Hopkinson, Deborah and Nancy, Carpenter. 2004. Fannie in the Kitchen: The Whole Story From Soup to Nuts of How Fannie Farmer Invented Recipes With Precise Measurements. New York, Aladdin Paperbacks.

Chicago / Turabian - Humanities Citation (style guide)

Hopkinson, Deborah and Nancy, Carpenter, Fannie in the Kitchen: The Whole Story From Soup to Nuts of How Fannie Farmer Invented Recipes With Precise Measurements. New York, Aladdin Paperbacks, 2004.

MLA Citation (style guide)

Hopkinson, Deborah. and Nancy Carpenter. Fannie in the Kitchen: The Whole Story From Soup to Nuts of How Fannie Farmer Invented Recipes With Precise Measurements. 1st Aladdin Paperbacks ed. New York, Aladdin Paperbacks, 2004.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
2ecc7118-49b8-925c-00a9-0ab60320a21f
Go To GroupedWork

Record Information

Last Sierra Extract TimeApr 20, 2024 05:49:31 PM
Last File Modification TimeApr 20, 2024 05:49:51 PM
Last Grouped Work Modification TimeApr 20, 2024 05:49:37 PM

MARC Record

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