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1,000 Indian recipes
(Book)

Book Cover
Average Rating
Published:
New York, NY : Wiley, [2002].
Format:
Book
Physical Desc:
xiv, 690 pages ; 24 cm
Status:
Description
Delve into the fascinating flavors and variety of Indian cuisine with this unrivaled recipe collection You'll discover delicious choices for dishes that make Indian food unforgettable: crispy fritters; tangy pickles; chaat snacks and salads; refreshing yogurt raitas; richly flavored curries; comforting legume (dal) dishes; creative vegetable and meat main courses and side dishes; decadent desserts; and exotic drinks. To guide your cooking, Neelam Batra provides time-and labor-saving methods, ingredient substitutions, and menu suggestions, and addresses modern health concerns without sacrificing flavor. This is a book Indian food lovers—and health-conscious eaters and vegetarians, too—can turn to for everyday meals and special occasions for years to come!
Also in This Series
Copies
Location
Call Number
Status
Last Check-In
TELL WPL Adult NonFiction
641.595 BAT
On Shelf
Jan 12, 2024
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More Details
Language:
English
ISBN:
0764519727

Notes

Bibliography
Includes bibliographical references (page 669) and index.
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Citations
APA Citation (style guide)

Batra, N. (2002). 1,000 Indian recipes. New York, NY, Wiley.

Chicago / Turabian - Author Date Citation (style guide)

Batra, Neelam. 2002. 1,000 Indian Recipes. New York, NY, Wiley.

Chicago / Turabian - Humanities Citation (style guide)

Batra, Neelam, 1,000 Indian Recipes. New York, NY, Wiley, 2002.

MLA Citation (style guide)

Batra, Neelam. 1,000 Indian Recipes. New York, NY, Wiley, 2002.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
16f6d99a-9c01-d7ec-3242-6cef8fdffd37
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Record Information

Last Sierra Extract TimeFeb 06, 2024 07:45:40 PM
Last File Modification TimeFeb 06, 2024 07:46:09 PM
Last Grouped Work Modification TimeMar 02, 2024 10:07:42 PM

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