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Edithe Pryor discusses her upbringing on a farm in Palisade, Colorado in the early Twentieth century as the daughter of a Welsh immigrant father, and the agricultural history of Palisade, Clifton and the east end of the Grand Valley. She also talks about irrigating land, her mother’s homemaking and recipes for apple deserts, using an old wood-fired cook stove, and getting drinking water from an irrigation ditch. The interview was conducted by the...